#3: Whole-Wheat Mac-n-Cheese for the Family

This week's recipe was one I mentioned wanting to make right after Christmas but I had never made it; that was the one Keegan picked for me to make this week.

Mac-n-cheese isn't too complex but the sauce in this recipe was made with chicken stock, milk, cheese, and dijon mustard. When this is mixed with the pasta, I added cauliflower so this was a way for Keegan and I to eat something we don't usually eat :-)

Even though the recipe didn't call for much mustard it was sure easy to taste in the final product! The sauce was a nice consistency and there's not really anything I would change about this one!