March's new dish: Pork chop and potato bake

I made another casserole-type new dish last weekend when one of our friends from undergrad came to hang out with us.  This is another dish that I got from my mother-in-law.  It's hashbrowns, cream of celery soup, a little sour cream, some cheese, and some french fried onions with pork chops baked on top.  It took a lot longer to bake then it should have, but I think I didn't let the hashbrowns thaw enough before starting to bake it.  But the end result was so tasty!